Food Allergy Friendly

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Stockton is Food Allergy Friendly!

Are you worried about navigating food allergies on campus? At Stockton University, we prioritize your safety and well-being. Our dedicated team of experts is here to cater to your specific dietary needs, providing personalized assistance every step of the way. Whether it's deciphering menu options or managing potential allergens in shared spaces, we've got you covered. Welcome to a campus where your health and comfort are our top priorities.

Concerned about Food Allergies?

Common allergens include peanuts, tree nuts, fish, shellfish,
milk, eggs, wheat, soy and sesame. If you suspect a food allergy,
consult a certified allergist and connect with campus resources!
For more information, FARE offers a comprehensive overview of food allergies
through a Food Allergy Facts and Statistics for the U.S. resource guide.

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Get the Dine On Campus app for menus and ingredients!

 

Collaborative Support:

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The Wellness Center, Learning Access Program & Disability Services:
To request an accommodation, register with the Learning Access Program at stockton.edu/lap

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Campus Dining & Nutritionist:
For assistance navigating food options to meet your health goals and avoid food allergens visit dineoncampus.com/su and stockton.edu/wellness

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Residential Life:
To navigate on campus housing accommodations, meal plans, and roommate agreements visit stockton.edu/residential-life

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Stockton Cares:
For resources to navigate crisis, emergencies, and personal difficulties visit Stockton.edu/cares

 

Your Food Allergy Friendly Team!

 

Learning Access Program 

Wellness Center, Nutrition 

Chartwells Dining Services

Residential Life 

Stockton Cares 

Event Services & Campus Center Operations 

Student Health and Wellness 

Student Transition Programs 

Campus Police 

University Relations and Marketing